Robbins Farm Garden is a cooperative community garden project at Robbins Farm Park in Arlington, MA. Since 2010, we’ve grown vegetables organically as a group, created an educational resource in the community and continued the agricultural tradition of the farm at the park. We garden Saturday mornings April – November and Wednesday evenings June – September. The project is run through Arlington’s Recreation Department.
Finally, they are here – our first lettuce and spinach! The spinach has done particularly well this year. It’s a new variety: Regiment from High Mowing Seeds.
We harvested some lovely young Egyptian walking onions today. They were a delight to take home at the end of a full day of seed planting. These onions have thrived in some of the garden’s least desirable real estate and we’re grateful for their easy reseeding each year.
Mark your calendars with a big squash blossom star for Opening Day at the Garden on April 6th from 9AM to Noon.
Weather permitting, we will be cleaning up the garden, possibly planting early seeds and seedlings, turning the compost, checking the overwintered crops and harvesting parsnips.
Come join the fun!
Picking up lumber for the new accessible front gate and raised beds.
The first crop of 2019 seedlings, planted on Saturday, are up and growing under lights. The brassicas (broccoli, Brussels sprouts, cabbages and cauliflower) were the first to break ground, quickly followed by the greens (lettuce and spinach). The alliums (leeks, onions and shallots) and celery have yet to appear. Thanks to the seedling crew for getting things started!
Save the date – our annual Seed Selection Meeting will be on Saturday, January 26th in Community Room of the Community Safety Building from 10 am to Noon(ish).
Everyone interested in the crops & varieties we will grow at Robbins Farm Garden this season is welcome. Prospective new members of the garden group are especially encouraged to attend and join in the discussion. Bring your seed catalogs and great expectations for the season to come!
You will find the Community Safety Building (Arlington Police Headquarters) at 112 Mystic Street. When you enter the building, go directly up the stairs; the community room door will be on your left.
- Fertilize EVERYTHING on a more regular basis – and not just with compost. Research to find ideal frequency & nutrients needed, by crop. Consider foliar feeding, e.g. with Stress-X or other seaweed-based fertilizer, which also helps to discourage foliar diseases.
- We need to be more ruthless in our thinning. Research ideal spacing, by crop, & adhere to that when thinning.
- Use an organic critter deterrent (spray and/or in small, ventilated bottles hung throughout the garden, possibly allowing us to avoid chicken wire around crops where the wire interferes with tending/harvesting.
Garlic: did well, fertilize in spring next year.
Leeks: did well, but not quite as robust as in some years.
Onions: sets did fine, seed varieties all did well, counting problems with seedlings, consider fertilizing mid-season.
Scallions: grew stronger and faster in sunny spot near gate, bed near bench took all season to mature. Scallions near bench were in thick hedges, consider distributing the seeds in thinner rows to make harvesting easier.
Shallots: did well, but didn’t have enough, consider fertilizing mid-season.
Walking Onions: provided spring scallions, first bulblet planting not as successful as second.
Broccoli: first crop slightly discolored (try fertilizing mid-way), second crop solid, but all headed up the same week. Late crop covered with insect screen, but lots of cabbage worms matured under the screen. No noticeable lasting damage from the worms.
Brussels sprouts: grew 3 varieties due to old seed (difficult to tell apart) some didn’t mature, aphids only on leaves.
Cabbages: early green did well (red variety was small), late varieties good (except Aubervilliers hardly headed up). consider covering spring cabbage bed with agrofabric when transplanting seedlings.
Cauliflower: early crop variety did well (some headed up very early), late crop didn’t all mature.
Kohlrabi: good way to use space in center of zucchini bed, but difficult to harvest, try starting as seedlings or maybe making a raised-bed, like leeks?
Carrots: first crop basically failed: poor germination and die off, second crop planted earlier than usual did well. Make sure to keep soil moist after sowing.
Celeriac: strong seedlings, plants did well; too close together. If we’re going to continue planting these, maybe we should plant half as many?
Celery: strong seedlings, most plants did well, may have wrapped too early, research blanching and companion plantings. We need to keep an eye on these once they are wrapped and it rains. A couple of them rotted. Needs calcium (eggshells) and boron.
Parsnips: poor germination despite pelleted seed (straw mulch or soil temperature?), those that matured were good, harvested late Late harvest after poor germination reinforced the need for serious thinning, as most of the parsnips harvested were a good size.