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Mark your calendars with a big squash blossom star for Opening Day at the Garden on April 6th from 9AM to Noon.

Weather permitting, we will be cleaning up the garden, possibly planting early seeds and seedlings, turning the compost, checking the overwintered crops and harvesting parsnips.

Come join the fun!

Picking up lumber for the new accessible front gate and raised beds.

The first crop of 2019 seedlings, planted on Saturday, are up and growing under lights. The brassicas (broccoli, Brussels sprouts, cabbages and cauliflower) were the first to break ground, quickly followed by the greens (lettuce and spinach). The alliums (leeks, onions and shallots) and celery have yet to appear. Thanks to the seedling crew for getting things started!