Before transplanting
Artichokes 
Spinach 
Red Onions 
Lettuce – red 
Lettuce – green 
brassicas 
Cauliflower & Brussels sprouts 
Celery & Brassicas 
Broccoli & Cabbage
After transplanting (brassicas) and thinning (lettuce)
Lettuce (thinned) 
Brassicas (transplanted)
